A recently renovated, historic Adelaide Hills hotel at the gateway to the Adelaide Hills region. Offering a French Bistro inspired menu alongside pub classics. An extensive wine list and cellar comprising over 2000 wines and specialising in up and coming local producers mixed with an eclectic range of old world wines. Craft beer is a real focus with the majority of taps dedicated to the category. The Hotel has 7 newly renovated rooms upstairs, sparing no shortcuts in appointment and luxury.
Updated: October 21, 2016
Categories: Hospitality & Tourism, SA Owned and Operated Business
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