Look no further than our SA owned Hotel, which produces the very best food sourced locally from South Australian suppliers! Head Chef Elliot Hampton is passionate about using the best produce our fantastic State has to offer.
We think the #IChooseSA day is a terrific initiative and we are very proud to be involved.
If you'd like to visit us and sample our specials board featuring South Australia - please call on 8297-8155 or visit our website for a copy of our menus.
